June 17, 2013 - Fresh Halibut Stir Fry w/Brown Rice

During the passage to Sitka I prepared my "Fresh Halibut Stir Fry w/Brown Rice"

Start brown rice in organic vegetable broth, onions, garlic, parsly, salt and pepper.

Season with salt and pepper

Cut the Halibut into large chuncks.

Sear Halibut on high heat with onions and garlic and remove as not to over cook.

Ingredients: Onions, garlic, celery, mushrooms, snow peas, broccoli, green beans, toasted almonds, sesame oil, stir fry sauce.

Saute vegetables add Halibut

Add sauces

Add nuts and serve over rice.

Serve with Home made Chocolate and Bailey's Mousse topped with
Whipped Cream and  Homemade Chocolate Cookie Crumbles

Buon Appetit